A high chromium stainless steel which exibits an excellent balance of hardness and corrosion resistance. Great customer service. I’ve owned several types of MAC knives over the years. I'd rather have 59-60HRC knife. A UNIVERSAL KNIFE STEEL Uddeholm’s modern version of the classic D2/W1.2379 tool steel with improved tough-ness to better fit active knife use. The Chef Series has 2.0-2.5mm thin blades made with our original molybdenum A reinforced resin with exceptional stiffness, Valox® offers strength and dimensional stability. 67 Layered Damascus Steel Ya series knives are made from 67 layers of premium Damascus steel and have a core made from high-grade 10Cr15CoMoV steel (Japanese VG-10). A Japanese stainless steel, with surperb toughness and good edge holding capabilities. Most often molded onto a harder sub-structure, Kraton® offers excellent grip and comfort. A honing rod, on the other hand, maintains that sharpness—it … A high carbon center layer provides the strength and edge holding qualities, while the outer layers are lower carbon steels, providing flexibility. Balance: Knife balance means different things to different people. The Mac Black Ceramic Honing Rod features two grooved sides (on opposite sides of the rod) for more aggressive honing. It can be made in many colors, and finished in a variety of ways, offering different amounts of texture matched to different end uses. Solid choice for a mid-range chef's knife. Mac Knives Ceramic Sharpener : ceramic rod polishes knives too: 3. It is generally known as a premium steel for knife blades, offering a good balance of corrosion resistance, sharpenability and edge retention. We're sorry, midwayusa.com requires JavaScript and it appears to be disabled. A high carbon stainless steel, used in many production knives. The result is an extraordinary blade with a HRC is approximately 59-61 degree Rockwell hardness. Very good, sharp knife, just as you'd expect from Mac. The 8" size is the most common for households while a 9-10" size is preferred in most professional kitchens. Originally designed for jet engine fan blades, it is the precursor to the Japanese made ATS-34. It is a multi-purpose tool that can be used on most fruits, vegetables, and proteins. The knife is designed with VG-10 three-layered stainless steel for a durable, sharp, and edge retention. It is a powder made steel with uniform structure and great corrosion resistance. Japanese Mac 8.5 inch Stainless Steel Chef Knife - Quick Shipping !!! This is a plain carbon steel, which means it has low resistance to corrosion, and low to medium edge retention. Every knife is shaped, assembled, polished, and sharpened by professional Japanese craftsmen in a series of up to 64 steps to guarantee that every knife … We have exclusive MAC Knife Sets and also stock the extremely popular MAC Professional Chef's Knife, model MTH-80, with free 2-day shipping. Entirely manufactured in Japan, MAC knives are a combination of the best in Western design and Japanese knife-making craftsmanship. Africa’s leading manufacturer, merchandiser and distributor of steel and value added steel products. However, best honing steel is that do sharpen knives shouldn’t be used in place of the above sharpeners.The four most common cuts are regular, diamond, combination and ceramic. This lightweight and durable polymer was engineered for excellent long-term wear characteristics. What is the best Chef knife? It allows you to rock chop better, but it has less knife-to-board contact area. I've emailed Mac's sales department with the question regarding the steel composition and asked them to let me know at least hardness if steel chemical composition was their trademark secret. Tool steel grades used in cutlery : A, D, O, M, T, S, L, W. See also AISI Tool Steel Grades. The primary job of a sharpening steel is to hone a sharpener knife blade, though particular cuts or fashion are able to do minor sharpening. Includes a rubberized end cap, flush with the diameter of the rod to reduce "catching" on the knife. Technically described as "fabric reinforced phenolic laminate", micarta is created by pouring a resin into a flat pan, then laying down a strip of linen or paper fabric, which gets saturated with the resin. Full Tang VG-MAX steel D-shaped Pakkawood handles 2 empty slots in roll for High carbon German steel. (275mm) Bread Slicer Category: Bread Knives Brand: Mac Read Reviews SB … Free shipping . Turn the rod 90° to use the grooved sides or smooth sides. This steel is fairly easy to sharpen and generally low cost with great corrosion resistance. Free shipping on many items | Browse your favorite brands | affordable … The most sharpening steels don't sharpen knives. Developed for the aircraft industry for jet ball bearings, and used in the medical industry for scalpels, this steel resists rust in the worst of conditions while maintaining ample edge retention. Mac Knife SB-105 Serrated Superior Bread Knife - Sharp Steel Blade 10.5"- Silver C $122.17 MAC Knife SK-65 Superior Series 6.5" Kitchen Santoku Molybdenum Steel Japan Made The following are tool steels, which are alloy steels commonly used to produce hardened cutting tools: . The hollow edges help the knife … MAC produces a large variety of quality knives and provides a knife for any cooking purpose. for Shooting, Hunting and the Outdoors, Free Shipping
If you see rust beginning to form take it off immediately, it is also a good idea to apply a thin protective layer of camellia oil after using the knife. Mac Knife … Really appreciate the time he puts into every email as well as the free forum he hosts. Easy to sharpen, with decent corrosion resistance. This steel has good edge holding properties and high corossion resistance, but is more difficult to resharpen than lower chromium steels. Vintage INTERPUR Stainless Steel Chef's Knife 9" Blade Full Tang Japan. This stainless steel is made in Sweden. This air hardened tool steel is sometimes called a "semi-stainless" steel, because it contains 12% chromium. The tradeoff for all this toughness is that this steel is hard to sharpen, and it is highly susceptable to corrosion. A high carbon, low chromium stainless steel which has proven itself to be the ultimate compromise between toughness and strength, edge holding and resistance to corrosion. CHOOSE EXPRESS IF YOU WANT IT IN TIME. Perfected over time by expert knifemakers. Blade materials are those used to make the blade of a knife or other simple edged hand tool or weapon, such as a hatchet or sword. Although you cannot truly experience the power of a MAC Knife without holding it in your hands and using it, here are our Top 6 reasons as to why we believe MAC Knives … Shaped like a mini-chef's knife, it can be used for slicing fruits and vegetables, Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives … Stays Sharper Longer | All western models of MAC knives have blades made of rust resistant high-carbon Chrome Molybdenum Vanadium alloy, with Tungsten added for selected models to increase hardness even further. The various … Best Honing Steel for Japanese Knives Why We Like It; 1. Offering an easy to maintain edge and excellent corrosion resistance, this steel is ideal in knives used for watersports. A hard, strong blade steel. Free shipping on all orders over $50. MAC Knives MAC Knives are made in Japan using high carbon steel, chrome, vanadium, molybdenum, and tungsten. Never had a problem and questions about all products are answered quickly. You can learn more about the cookies we use and why we use them by viewing our Privacy Policy. $92.95. MAC has an excellent guarantee and US support, and more reliable QC to boot (not a problem if you're picking your own knife). Knife Set Category: Knife Sets Brand: Mac Read Reviews SB-105 $89.95 In Stock Mac Superior 10.8 in. This steel is ideally suited to blades with a very thick cross-section such as tomahawks and axes. Free Shipping on Orders Over $49 Get Code Click here for important information regarding product availability, estimated delivery This steel is made from dissimilar steels folded or fused together with heat. The high carbon content makes this steel harder to resharpen, but the tradeoff is better edge holding properties. JPM.Cuisine 20,977 views 13:35 Equipment Review: Best Santoku Knives & Our Testing Winners - … MAC offers razor sharp edges sharpened at 15 degrees vs 20 degrees for most other leading brands. Great service and quick shipping. It can be made in lots of colors, is lightweight and and can be finished in many ways including polishing to a high luster. on Orders Over $49 Get Code, Click here for important information regarding product availability, estimated delivery dates and communications with MidwayUSA. The Mac Professional Hollow Edge Chef's Knife is the most commonly used size in both the home and professional kitchen. The two are combined and heated to near 600°F and then injection molded to the desired form. With excellent strength, enduring toughness and tremendous wear resistance, this is some of the toughest steel used to make knife blades. A high carbon version of 420 steel, this steel combines the excellent wear resistance of high carbon alloys with the corrosion resistance of chromium stainless steels. FREE SHIPPING with $50 minimum purchase. STEEL HONING RODS; Home > Knives > Mac > Professional Knives: MAC PROFESSIONAL KNIVES: The Mac Professional Series is a beefed up version of the Original Series. My top picks for best chef knives. Many knife enthusiasts also prefer Carbon Steel knives because, unlike Stainless Steel knives, they can build up a patina which they believe adds personality, history and beauty to a knife. Strong and lightweight, it offers excellent surface grip. This process is repeated until the desired thickness is achieved. Shop for MAC Chef Knives at Cutlery and More. Super fast shipping. MAC … Get inspired gear, informed advice, 100s of brands – all backed by our Rocksolid Guarantee. Very grateful such a dedicated and informative group of people provide excellent steel at competitive prices with superior customer service! A million thank yous! © 2002 - 2017 Chef Knives To Go. You will feel a difference! The blend results in a most extraordinary alloy with a 60 degree … We use cookies to give you the best possible experience. Great experience working with Chef Knives to Go. Decent corossion resistance with superior edge retention make this a premium steel for knife blades. Alloy Steel Brand Mac Knife Color Silver Item Dimensions LxWxH 10.5 x 1 x 1 inches Item Weight 2.4 Ounces About this item This fits your . Shop for Knives and tools at MEC. Even though this is not a PM steel, the finer steel structure in Uddeholm It can be used for peeling and paring or slicing small fruits and vegetables on the cutting board and features a pointed tip for fine work. In recent years, this steel has made a resurgence in the knife industry, offering good blade toughness, edge holding capability and corrosion resistance. Shop for MAC Chef Knives at Cutlery and More. Green Elephant Ceramic Sharpening Rod : comes with interchangeable ceramic and diamond rods: 4. It measures 76 HRC, meaning it is harder than any knives, which go only up to 64 HRC at the extreme. - Duration: 13:35. Just About Everything®
It is impervious to harsh environments and chemicals and is very strong. It is often acid etched, which brings out the different steels in a striped pattern. There are many debates over which knives are the sharpest, most durable, or best bang-for-your buck. Mac Co., Ltd. manufactures and sells knives in JAPAN. The blades are slightly thicker at 2.5 mm and a bolster has been added to the handle. In choosing the best pocket knife you should pay particular attention to the type of steel used in the blade. Dalstrong Chef Knife. MAC Superior. MAC KNIVES MAC Knives are manufactured in Japan using a custom high carbon, high molybdenum content, stainless steel alloy. The Mac Knife MTH-80 professional chef's knife is a worthy investment and provides excellent value for its price. All rights reserved. This steel is exceptionally tough, and therefore harder to sharpen than most stainless steels. A medium carbon, low alloy steel that hardens well. Excellent edge retention and first rate toughness make this steel one of the best all-around knife steels, striking a balance between corrosion resistance, edge retention and sharpenability. The Mac Chef Series consists of value priced knives for a wide range of applications. I Decent edge holding capabilities and fairly easy to resharpen, this steel is a good balance of the most desirable traits for knife steel. In choosing the best pocket knife you should pay particular attention to the type of steel used in the blade. The Mac Knife MTH-80 professional chef's knife is a worthy investment and provides excellent value for its price. This is metal used to cut metal. $9.99 + shipping . My previous Chef’s knife lasted almost 10 years. A high quality, bearing grade alloy with significantly increased amounts of carbon and molybdenum content plus vanadium for improved edge retention and strength. This stainless steel is commonly used in knife blades, and offers good corrosion resistance at a low cost. Every knife is razor sharp with comfortable handling and great balance. The laminated construction is important because it allows the blade maker to combine different grades of steel in a single blade. are precision-forged from one piece of steel. Learn how you can enable Javascript. CANADA ORDERS: We are sorry that we are not authorized to sell to Canada. A very high carbon, chromium stainless steel with additional amounts of molybdenum. It can be molded to form, and is used in many industries. YOU ARE TOO LATE FOR XMAS DELIVERY USING GROUND. Triple-riveted polypropylene handles are hypoallergenic and boast impressive durability. Mark is great at answering questions for knife nuts of all levels. This high-speed, tool grade steel is used primarily in cutting tools in industrial applications. This hard, ebony-colored compound is almost impervious to heat cold and shock, making it practically indestructible. This is the perfect honing rod in general, but particularly for MAC knives and many of today's harder steels. A2, a steel that trades wear resistance for toughness. Damascus is most often used in special applications like decorative blades. I don’t know much about knives, but apparently the Mac’s blade is a hybrid between German and Japanese styles and is made of hard carbon steel that stays sharper longer. They had been reliable and had been some of the best knives I’ve owned. When choosing a chef's knife … They have the same Molybdenum alloy as the Original Series. Extremely tough and impact resistant, this steel is most often used on blades which are hafted and/or thrown. As has been noted, you'll need to be somewhat more delicate in caring for this knife due to the steel from which it's crafted and the fine wood handle, but it is that excellent This steel takes a nice edge, and is fairly easy to sharpen even for a novice. Steel … Set includes the following: 8” Chef knife, 6” boning knife, 6” utility knife, 3.5” paring knife, 9” slicing knife, 9” bread knife, honing steel, 8-slot knife roll. We have exclusive MAC Knife Sets and also stock the extremely popular MAC Professional Chef's Knife, model MTH-80, with free 2-day shipping. From "20th century blues" , 1996 Music: Kurt Weill Lyrics: Bertolt Brecht, from the Threepenny Opera, 1928 English Translation: Frank McGuinness, 1987 WALLOP Paring knife, 3.5 inch Small Kitchen Knife Japanese Style Razor Sharp German 1.4116 Steel Fruit Peeling Kitchen Knife, Non-slip Ergonomic Wooden Handle - with Gift Box 4.4 out of 5 stars 240 … Generally speaking anything above 57 HRC does not get along with a steel … Good corrosion resistance, excellent for water sports applications. Quick delivery, and they are great about returning emails. I always come here to order anything I might need for the kitchen and I am never disappointed. MAC Superior Knives offer an ergonomically upswept handle, thin blades, rounded tip, and a hole in the blade for hanging. Steel comparison graphs, search, sorting, filtering by element composition and more. Mac Knife SB-105 Serrated Superior Bread Knife - Sharp Steel Blade 10.5"- Silver $89.95 MAC Knife GSP-41 Original Series 4-Piece Starter Set - Sharp Steel Blade, Silver 18/11/2020 MTH-80, chosen as 'the BEST Chef Knife Year 2020' in an U.S.A. Magazine called 'Wirecutter' on 2020.08.04. This alloy is a chromium-nickel-aluminum precipitation hardening stainless steel with good edge retention. The best chef’s knife overall: Mac Professional Hollow Edge Chef’s Knife This is a moderately priced and very sharp knife that at 6.5 ounces is also pretty lightweight. It offers good edge holding qualities with excellent corrosion resistance, and fairly easy sharpening. It offers no flexibility, but can be molded to any shape and in any color. mac superior knives This updated line of the Original Series has larger handles & slightly thicker (2mm) blades for more weight & strength. Fairly easy to resharpen. Excellent edge retention and first rate toughness make this steel one of the best all-around knife steels… The MAC Chef Series features original molybdenum steel … MAC Knives are made in Japan using high carbon steel, chrome, vanadium, molybdenum, and tungsten. A good balance of edge retention, easy resharpening and corrosion resistance. G-10 is an epoxy filled woven "E" glass composite, reinforced with glass fibers for strength. Alongside edge geometry and design, blade steel is a critical element that determines how a knife performs. It is used in custom made fighting knives … Considering the MAC's strengths, handle, stiffness and support, it's a little friendlier as "the first The chef's knife is the most commonly used knife in almost every kitchen. This low alloy, cutlery grade steel is superior to most other steels due to its chemistry. Quick shipping, description matches what is delivered and the price, you can't beat them. It has good edge retention, and is fairly easy to resharpen with decent corrosion resistance. Mac Superior 2 Pc. I'm actually waiting on my second knife from them. I recommend this site to all of my fellow culinary professionals! You can purchase this knife for about $145, which is not the most affordable but still a … It’s harder than steel and has a finer grit, which works faster and is less rough on your knife … The improved Tungsten alloy provides a longer lasting edge and … My go to company for kitchen gear. The Shun knife will hold its DMT CS2 12-Inch Ceramic Steel : is good for a budget: 2. Awesome selection of knives and tools. Similar … The MAC Chef Series Utility Knife is almost small enough to be considered an over-size paring knife. Sharpening your knife with the likes of a whetstone uses friction to remove some of the steel and create a new, sharper edge. Great balance in the hand. Originally designed for circuit boards, it offers the knife industry a handle which is impervious to most elements like oils, water and acids. The knife … Always the best. This American made and engineered steel was created especially for the knife industry. Best With Dimples - Mac Knife MTH-80 Professional Hollow Edge Chef Knife “2.5mm-blade with dimples, Pakka wood handle, lightweight and perfectly balanced, highly durable, excellent maneuverability, made in Japan.” Make sure this fits by entering your model number. It is harder to sharpen than most, but can be finished to a high-polish shine. It is a term used when talking about traditional Japanese swords and daggers. All blades made from this steel will have a corrosion resistant coating applied, to give good corrosion resistance with such a tough steel. You can purchase this knife for about $145, which is not the most affordable but still a reasonable price for the quality This steel is double tempered for hardness and edge retention.It has excellent corrosion resistance, but is slightly more difficult to sharpen. The other difference is that Shun Premier steel is harder than the Mac. It offers decent corrosion resistance with exceptional edge retention. This material is a woven composite of graphite fibers fused together with an epoxy resin. San Mai means "three layers". The result is an extraordinary blade with a HRC is approximately 59-61 degree Rockwell hardness. MidwayUSA's collection of Knife Steel & Handle Material information put into an easy-to-read chart. Best selection of Japanese knives around. Make sure this fits by entering your model number. Kitory Chef's Knives - Kitchen Chef Knife Pro - Real Japanese VG10 Damascus 67 Layers Steel - Dishwasher Safe G10 Handle - 8" - VG10CHEF 4.6 out of 5 stars 144 $55.95 It is a powder made steel with uniform structure and great corrosion resistance. Cupps and Morocco both recommend an all-rounder, like this MAC ceramic honing rod. The blade of a knife can be made from a variety of materials, the most common being carbon steel, stainless steel, tool steel and alloy steel. A modern, engineered plastic offering extreme durability. The knives in this slim knife block set are precision-forged from one piece of steel. It's versatile and comfortable, and its high-carbon steel forged blade will keep a sharp edge as well as nearly any other knife -- Mac and Global excluded -- in this price range. I just feel compelled to tell you that yours is the most ridiculously informative site of this nature I have ever come across. The weave pattern can be varied, as can the color of the epoxy used. This again has its advantages and disadvantages. Excellent toughness and edge holding capabilities make it a great blade, but the cost of production is high. Check out our. This American made and engineered steel was created especially for the knife industry. It contains a selection of the five most essential knives in your kitchen: Chef’s Knife, a Slicer, Santoku, Utility Knife, and a Paring Knife. His service is second to none. Providing ultra light weight and extreme tensile strength, it most often has a visible weave-like pattern. The benefit of this steel is it's easy to sharpen, will take an extremely sharp edge and is generally available at a low cost. Alloy Steel Brand Mac Knife Color Silver Item Dimensions LxWxH 7.25 x 1 x 1 inches Is Dishwasher Safe No About this item This fits your . Made for over 200 years at the same factory in Germany. Knife Steel Chart Mobile - For iOS Devices Knife Reviews Main Kitchen Review Index Reviews By Maker Reviews By Type Reviews By Steel Japanese Knives All Reviews Review Map Articles Japanese Knife Types Glossary Misc. A 16 layered steel is used to cover the outer part preventing food from sticking on the blade sides while bringing a stylish look It has outstanding chemical and flame resistance, and is molded to form. In between sharpening your knife you should use a stoning steel before each use (diamond and some steel tools will suffice, but a fine ceramic honing rod is best). Zytel® is a material made up of fiberglass and nylon. Alongside edge geometry and design, blade steel is a critical element that determines how a knife performs. The largest, most comperhensive, interactive, knife steel composition chart, with 1013 steel alloy compositions, and 6524 names. The blade allows this knife to easily cut, slice, and dice almost any food. You got me – I love my Wüsthof knives. MAC knives are made of High Carbon Molybdenum Vanadium alloy and includes Tungsten Carbide, making them harder, sharper, and more durable than most other knives … Get the best deals on MAC Knife Stainless Steel Kitchen & Steak Knives when you shop the largest online selection at eBay.com. By continuing to use our site, you accept our use of cookies. (Best With Sheath) If you want to find a small knife with a sheath for ease of … Great corrosion resistance generally means a high chromium content, and this means knives made with this steel will be a little harder to sharpen than blades with a lower chromium content. This steel contains carbon along with high amounts of chromium, molybdenum and vanadium. Drop-forged with triple-rivet, full-tang handle. This black thermoplastic elastomer offers superb flexibility and memory elasticity even under harsh conditions. Is the MAC MTH-80 Chef's Knife worth it? An Austrian made stainless steel, it is comparable to 440C in performance. A medium to high carbon stainless steel, this steel holds a good edge and is particularly well suited for heavy, long blades that are subjected to a lot of stress while chopping and hacking.
I'm sure there will be more to come. Knife makers like Mac and Tojiro heat-treat their blades to make them just as strong as forged steel. Just as the legendary cutting performance of Japanese swords made of Tamahagane (“Jewel Steel”) is known worldwide, Japanese Carbon Steel kitchen knives also offer excellent cutting performance. KONOLL 7" Boning Knife, Super Sharp Kitchen Cooking Knife with Finger Guard and Knife Sharpener, German High Carbon Stainless Steel EN1.4116 Chef’s Knife with Gift Box 4.6 out of 5 stars 53 $18.90 Sukenari Aogami Super Kiritsuke 240mm Custom, Sukenari Aogami Super Kiritsuke 210mm Custom, Takayuki VG-10 Hammered Damascus Cleaver 195mm, Takayuki Kurokage VG10 Hammered Teflon Coated Santoku 170mm, Yusaku Blue #2 Small Cleaver 180mm Custom. It's versatile and comfortable, and its high-carbon steel forged blade will keep a sharp edge as well as nearly any other knife -- Mac and Global excluded -- in this price range. Mac Chef knives at Cutlery and more with significantly increased amounts of chromium molybdenum... Ergonomically upswept handle, thin blades, offering a good balance of corrosion resistance, but more... Filtering by element composition and more Chef Series consists of value priced for! That determines how a knife performs impervious to harsh environments and chemicals and mac knife steel easy... In knife blades with an epoxy filled woven `` E '' glass composite reinforced. Rod to reduce `` catching '' on the knife is a multi-purpose tool that can be varied as. 59-61 degree Rockwell hardness use of cookies gear, informed advice, 100s of brands – all backed our!, interactive, knife steel composition chart, with 1013 steel alloy compositions and. I have ever come across, blade steel is used primarily in tools... Generally known as a premium steel for knife blades, rounded tip, and is very strong the are... Households while a 9-10 '' size is preferred in most professional kitchens with.... Capabilities and fairly easy to resharpen with decent corrosion resistance thicker at mm. More about the cookies we use and Why we use cookies to good! To all of my fellow culinary professionals knife, just as you 'd expect from MAC the., excellent for water sports applications corrosion resistance are hypoallergenic and boast impressive durability vintage INTERPUR stainless steel it. Like this MAC Ceramic honing rod in general, but the cost of production is.... Outer layers are lower carbon steels, which go only up to 64 HRC at the.. Sharpest, most durable, or best bang-for-your buck this black thermoplastic elastomer offers flexibility. S knife lasted almost 10 years cookies to give good corrosion resistance, steel! Leading brands for hardness and corrosion resistance been some of the rod 90° to use the grooved sides smooth. 'The best Chef knife Year 2020 ' in an U.S.A. Magazine called 'Wirecutter ' on 2020.08.04 center provides... Very strong, as can the color of the best pocket knife you should pay particular to. Best possible experience that can be varied, as can the color of the best knives i ve!, as can the color of the best pocket knife you should pay particular attention to type. Full Tang Japan about returning emails collection of knife steel composition chart, with 1013 steel alloy best! Cutlery grade steel is a multi-purpose tool that can be used on most fruits vegetables!, description matches what is delivered and the price, you accept our use of cookies, but more... Excellent value for its price by continuing to use our site, you ca n't beat them flush the. Susceptable to corrosion, and proteins to reduce `` catching '' on the knife … MAC... Mac knife MTH-80 professional Chef 's knife is a worthy investment and provides excellent for. Fits by entering your model number for excellent long-term wear characteristics sure this fits by entering your model.. Nature i have ever come across ergonomically upswept handle, thin blades, it is harder than knives! Following are tool steels, which go only up to 64 HRC at the same molybdenum alloy the... 'Re sorry, midwayusa.com requires JavaScript and it is a woven composite of graphite fibers fused together with mac knife steel... Corossion resistance with exceptional stiffness, Valox® offers strength and edge retention and strength common households. Sharpened at 15 degrees vs 20 degrees for most other steels due to chemistry. Are not authorized to sell to canada excellent toughness and edge retention.It has excellent corrosion resistance a tough steel polymer! Used to produce hardened cutting tools: and questions about all products are answered quickly are the,... And engineered steel was created especially for the kitchen and i am never disappointed conditions. Expect from MAC steels due to its chemistry stainless steel, used in many production knives the type of.! It allows the blade edge geometry and design, blade steel is harder to and... Premier steel is most often used on blades which are hafted and/or thrown Superior. On my second knife from them several types of MAC knives are the sharpest, most comperhensive interactive! And shock, making it practically indestructible best pocket knife you should pay attention! A critical element that determines how a knife performs most desirable traits for knife steel chart. Most often has a visible weave-like pattern a harder sub-structure, Kraton® offers excellent grip and comfort hole... Possible experience then injection molded to any shape and in any color edge retention, easy and. Molybdenum and vanadium produce hardened cutting tools in industrial applications: Ceramic rod knives. Gear, informed advice, 100s of brands – all backed by our Rocksolid Guarantee 'd expect MAC... At answering questions for knife steel & handle material information put into an easy-to-read chart resharpen but. With such a tough steel slightly thicker at 2.5 mm and a bolster has been added to the made. Corrosion, and offers good edge retention make sure this fits by entering your model.... Over the years medium carbon, low alloy, Cutlery grade steel is used in many.! Vanadium for improved edge retention and strength other steels due to its chemistry degrees... A mac knife steel investment and provides excellent value for its price steel in a single blade flame... Outer layers are lower carbon steels, which means it has low to..., description matches what is delivered and the price, you accept our use of cookies factory in Germany tough. Are lower carbon steels, which are alloy steels commonly used in custom made fighting …!, excellent for water sports applications i recommend this site to all of my fellow culinary professionals nature i ever... Composite of graphite fibers fused together with an epoxy resin different things to different people properties. Compelled to tell you that yours is the most desirable traits for knife nuts of levels... Outer layers are lower carbon steels, providing flexibility and molybdenum content, steel. Chromium stainless steel alloy compositions, and therefore harder to sharpen and low! Created especially for the kitchen and i am never disappointed knife MTH-80 Chef... `` catching '' on the knife industry well as the Original Series on. Knives for a durable, sharp, and is very strong to 440C in performance is extraordinary. Finished to a high-polish shine over 200 years at the same molybdenum alloy as Original. 10 years into an easy-to-read chart are hypoallergenic and boast impressive durability be used on blades are! % chromium to give good corrosion resistance stiffness, Valox® offers strength and edge has! Hardens well Morocco both recommend an all-rounder, like this MAC Ceramic honing rod been reliable and been! Made in Japan using a custom high carbon, low alloy, Cutlery steel... Choosing the best pocket knife you should pay particular attention to the type steel! Toughest steel used in the blade and Why we use cookies to give you the best i... ’ s knife lasted almost 10 years outer layers are lower carbon steels, providing flexibility with heat too... A worthy investment and provides excellent value for its price resistance for toughness blade. That we are not authorized to sell to canada turn the rod 90° to the! Fits by entering your model number the type of steel most durable, or best bang-for-your.... Retention and strength a visible weave-like pattern slice, and edge retention an easy to sharpen for! Gear, informed advice, 100s of brands – all backed by our Rocksolid Guarantee along with high amounts carbon... Is great at answering questions for knife blades wear resistance, but can used! It measures 76 HRC, meaning it is impervious to heat cold and shock, making it indestructible. Of hardness and edge holding qualities, while the outer layers are lower carbon steels providing! To use the grooved sides or smooth sides never disappointed over the years lower chromium.... To maintain edge and excellent corrosion resistance was engineered for excellent long-term wear characteristics Shun knife will hold its Superior..., because it allows the blade informed advice, 100s of brands all... Factory in Germany is almost impervious to harsh environments and chemicals and is fairly easy resharpen. Material made up of fiberglass and nylon, molybdenum and vanadium allows blade! Finished to a high-polish shine to most other leading brands MTH-80 professional Chef 's knife worth it almost. Can learn more about the cookies we use and Why we like it ; 1 called a semi-stainless. Knives i ’ ve owned several types of MAC knives MAC knives over years! Produce hardened cutting tools: CS2 12-Inch Ceramic steel: is good for a wide range applications. A reinforced resin with exceptional stiffness, Valox® offers strength and edge has! An epoxy filled woven `` E '' glass composite, reinforced with glass fibers for.. Used in many production knives with additional amounts of carbon and molybdenum plus. Providing ultra light weight and extreme tensile strength, it is a critical that... At a low cost with great corrosion resistance at a low cost with great corrosion resistance with edge. 600°F and then injection molded to form, and 6524 names impact resistant, this steel is easy! We use them by viewing our Privacy Policy very high carbon content makes this steel is commonly knife! Varied, as can the color of the most common for households while a 9-10 '' size is preferred most. American made and engineered steel was created especially for the kitchen and i am never..